Mutton ko wash kar ke dry krlen ek bowl me dahi hari mirch hara dhniya zera Dal or blend krlen
Ab mutton me blend hua mixture add karein 1 cup oil se 3 TBS oil white pepperDal or mix karein lehsan adrk paste or 1/2 creem add krden ek ghnnta mereinet karein
Ab bacha hua oil gram karein merenti mutton add karein or achy se bhun lein
Bachi hui creem add karein or 15 minuts ke liye cover krden mutton ko achy se galne dein me ny Pani nahi use kiya us ki jgha milk use kiya hy 1/2 cup
Mutton bhun Jaye or oil nazr eye to green mutton ready ho gya granish krny ke liye hara dhniya mirch or adrk cut krlen
Ab sarving pletr me Nikal kar granish karein nan chapai ke sat serve ren
