Moong dal tadka

Moong dal tadka

Source : Wash And Soak Moong Dalin A Pressure Cooker Add Desi Ghee When Hot Add Asafoetida And Cumin Seeds When Cracked Add Chopped Green Chilli Ginger Chopped T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 27, 2026

Step:

  1. Wash and soak moong dal

  2. In a pressure cooker add desi ghee when hot add Asafoetida and cumin seeds when cracked add chopped green chilli,ginger,chopped tomato

    Moong dal tadka recipe step 2 photo

  3. Add spices now add soak dal and water as needed

  4. Cover it with lid and whistle on medium flame

    Moong dal tadka recipe step 4 photo

  5. Open lid add garam masala powder and chopped fresh coriander

    Moong dal tadka recipe step 5 photo

Ingredients

  1. 1 cup moong dal
  2. 1 chopped tomato
  3. 1 green chilli chopped
  4. 1 inch ginger pieces finely chopped
  5. 1 tbsp desi ghee
  6. 1/2 tsp cumin seeds
  7. to taste Salt
  8. 1/2 tsp red chilli powder
  9. 1/2 tsp turmeric powder
  10. 1/2 tsp garam masala powder
  11. As needed coriander leaves chopped

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