Rice Noodles

Source : These Thin Rice Noodles Are A Quick Alternative That Comes To Our Rescue When We Have Had A Pretty Tired Day At Our Workplace These Can Be Whipped Up I...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 24, 2026

Step:

  1. These thin rice noodles are a quick alternative that comes to our rescue when we have had a pretty tired day at our workplace. These can be whipped up in just a matter of few minutes even with very few veggies available in our pantry. Make these thin and melt in mouth noodles for a scrumptious snack time or a full meal that is so so satiating. Happy Easy Cooking Friends !!!!!!!!!!!!!

  2. Boil enough water with Salt. Add broken noodles to it and cover. Keep it aside for a minute or two. Drain and cover. Now is the time to saute the veggies. To the Olive or Canola oil, add minced Garlic at first. Followed by the spices and the vegetables. Stir fry all until done.

  3. Add this to the noodles and give it all a thorough mix. Serve these with boiled eggs as I did. These can also be made with boneless chicken or mutton mince too. Enjoy!

    Rice Noodles recipe step 3 photo Rice Noodles recipe step 3 photo

Ingredients

  1. 2 cup Spring Onions
  2. 500 gm Rice noodles
  3. 1 cup Capsicum chopped
  4. 1 Red Onion finely chopped
  5. 1 tsp Cumin powder
  6. 1/2 cup boiled Green peas
  7. 2 tsp Garlic mince
  8. 1 tbsp Soy sauce
  9. 1 tbsp Green chilli sauce
  10. 2 tbsp Olive oil
  11. 2-3 Green chillies finely chopped
  12. 1 tsp Salt
  13. 1/4 cup Coriander leaves finely chopped
  14. 1 tbsp Lemon juice
  15. 1 tsp Red chilli flakes

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