Instant Wheat flour Dosa

In a bowl add all ing and add water little by little in order to avoid lumps in batter

Make a batter of semi thin consistency

Now heat pan add little oil and then sprinkle water now clean it with tissue paper/cloth now add batter on tawa and spread it nicely now cook dosa on high flame

Next once it turn golden brown it will be ready to serve.

Serve hot with coconut chutney and dry masala potatoes