Chocolate spiral buns

Add salt in maida,mix 1 tabsp dry yeast,melted butter and 2 tabsp sugar in 1 cup warm milk.add in dry mixture of salt and maida.beat egg mix in dough.Knead and cover.rest for 1 hour in warm place.

Now roll with rolling pin.cut edges to make square,add chochlate spread,sprinkle some powder sugar and cinnamon powder.

Roll and cut in equal sized buns.

Add butter in baking dish.now press slightly.bake in pre heated oven for 20 minutes.

.Add some powder sugar amd cinnamon powder.serve hot with tea cofee.