Source : Chopped Roughly The Matzo And Sprinkle With Water And Let It Set For A Few Minutes Whisk The Eggs Good Add Saltover Medium Heat Add The Butter Then The ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Layla (lulu)
at : March 9, 2026
Step:
Chopped roughly the matzo and sprinkle with water and let it set for a few minutes
Whisk the eggs good add salt
Over medium heat add the butter then the matzo and cook for 2 minutes add the eggs keep scrambled with wood spoon cook as your egg desired like I like mine crispy it take about 4 minutes you served it with 1 teaspoon of sugar or jelly or honey enjoy
Ingredients
2 slice yehuda matzo
2 eggs
3 tablespoon water
1/8 teaspoon salt
1 tablespoon butter
For topping choose of
1 teaspoon sugar
Jam or jelly
Honey
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