Stiff 4 cups of flour with baking powder and mix good add all dry stuff
Mix milk sugar yogurt yeast eggs together let it set on side for a minute then rose water
Add dry ingredients on top yeast liquid and mix no Machine required
While you mixing add 1/2 cup oil in the end and mix with spoon let it rest for an hour
Use big oven tray put the dough and spread it with little oil fingers
Use the other yolk with 1 teaspoon vinegar and 1 teaspoon milk and mix then brush mixture dough with the egg mixture
Let it rest for 15 minutes lightly covered then uncover and cook at hot oven 400 f for 35 minutes then Broiled for few minutes o give colour
While it is hot brush the brioche with simple syrup or jam garnish with coconut or pistachio enjoy
