Mint paratha

Take mint, Ginger chilli and garlic to mixer jar and make a fine paste out of it.

Now in a big vessel take wheat flour,oil curd,salt garam masla mix it.

Make a soft dough by adding little os water. apply some oil and set aside.

Now take a small portion of dough, roll it in thin size.fry on tava to both the side by adding little amount of oil.