Cheese tomato macaroni

Source : Take Water In A Pot Add 1 Tbsp Of Any Type Of Cooking Oil And Salt In It Bring It To Boil Add Pasta And Cook Till They Are 90 Done Strain Them Was...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 24, 2026

Step:

  1. Take water in a pot, add 1 tbsp of any type of cooking oil and salt in it. Bring it to boil. Add pasta and cook till they are 90% done. Strain them, wash them under tap water and quote with oil.

    Cheese tomato macaroni recipe step 1 photo Cheese tomato macaroni recipe step 1 photo Cheese tomato macaroni recipe step 1 photo
  2. Take olive oil in a pan. Add garlic paste (when the oil is still not hot enough). Garlic will be fried perfectly by the time oil heats up. Add tomato paste along with the herbs, salt and chilli PW. Add sugar when about 50% of tomato water is burnt. Wait till oil separates and the gravy is thick enough to hold on to macaroni.

    Cheese tomato macaroni recipe step 2 photo Cheese tomato macaroni recipe step 2 photo Cheese tomato macaroni recipe step 2 photo
  3. Add macaroni and mix well by stirring very lightly. Add cheese, mix and cook till oil oozes on the pan. Take it out in the lunch box while it's still hot. Grate some cheese over it. Cover and set aside until the cheese melts.

    Cheese tomato macaroni recipe step 3 photo Cheese tomato macaroni recipe step 3 photo Cheese tomato macaroni recipe step 3 photo

Ingredients

  1. 1 cup macaroni
  2. 3 tbsp olive oil
  3. 1 tsp garlic paste
  4. 2 large tomatoes grated to make puree. Discard the skin
  5. 1/4 tsp dry oregano
  6. 1 tsp basil
  7. to taste Salt
  8. 2 tsp sugar
  9. to taste Chilli powder
  10. as needed Cheese
  11. 1 tbsp regular cooking oil

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