Source : Shred Cabbage With Slicer Peel And Chop Onion And Boiled Potato In Kadhai Add Heat Oil Add Mustard Cumin Seeds As They Splutter Add Curry Leaves And T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jasmin Motta _ #BeingMotta
at : February 19, 2026
Step:
Shred cabbage with slicer. Peel and chop onion and boiled potato.
In kadhai add,heat oil. Add mustard cumin seeds,as they splutter add curry leaves and turmeric powder.
Add onion and boiled potato cubes. Saute for 2 mins.
Add green chillies ginger paste and shredded cabbage,salt. Mix well and cook for few minutes till cabbage is soft. Squeeze lemon juice on it. Off the flame.
Serve Delicious Gobi Aloo Sabzi garnishing with finely chopped coriander leaves with Roti /Dal, or Thepla/ Kadhi as side dish.
Ingredients
1 big cup shredded cabbage
1/4 cup boiled potato cubes
1/4 cup chopped onion
1/2 tsp oil
1/4 tsp mustard cummin seeds
few curry leaves
1/8 tsp turmeric powder
3/4 tsp green chillies ginger paste
to taste Salt
1/2 tsp lemon juice
as required Finely chopped fresh coriander leaves to garnish