Grate the cheese. Garlic pods and green chillies put in Chilli cutter and crush it. Homemade salted yellow butter.
Take a mixing bowl add butter, crushed green chilies-garlic, chopped coriander. Mix it all well.
Garlic Butter ready.
Sliced the Naan. Apply Garlic Butter. Sprinkle grated cheese
Sprinkle Oragano and Chilli flakes mix.
Now take griddle/ tava on low flame. Apply Butter on hot tava. Put all pieces on tava. Close the lid for 5 mins, So the cheese gets melts.
Second naan in a different way. Just cut on naan. Apply Garlic Butter in slits and put cheese. Toast on tava.
Serve hot with Ketchup.
