Source : Peel Potatoes Wash And Arrange In A Container And On Top Of It Arrange Strainer And Put Chopped Tomatoes Onion Garlic And Ginger Cover With Lid And S...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Ila Palan
at : February 13, 2026
Step:
Peel potatoes wash and arrange in a container and on top of it arrange strainer and put chopped tomatoes, onion, garlic and ginger. Cover with lid and steam for 30-mins.
Blend tomato, onion, garlic and ginger into fine puree add all the masala and steamed potatoes. Stir and steam again for 10-mins.
Serve Ready Healthy Tasty Steamed Dum Aloo in a bowl garnish with chopped green garlic.
Ingredients
250 gm Small sized aloo
2 tomato finely chopped
2 onion finely chopped
1 tbsp grated garlic
1 inch Ginger grated
to taste Salt
1 tsp dhania jeera ( Coriander cumin)powder
1 tsp red chilli powder
1/4 tsp turmeric powder
1/2 tsp kitchen king masala
1 tbsp green garlic finely chopped
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