Pehele el bade katore me tel,nanak,lahsun dalke jaroori pani se mulayam paratha ka aata gaund me ek baju rakh de.
Phir ek kadai me ghee garam karke, hari mirch,lahsun, pyaaj,mutter, sweet corn bari bari hilate jaye or dalte jana hai phir uble aaloo kadukas karke namak dalke achhese mila lena phir last me cheese mix Karle.
Ab aate or stuffing ke gole banake puri banake stuffing bich me rakh ke phir se sabhi gole banake rakh le.
Tavi chadhake stuffing wale golese paratha bel ke medium aanch pe dono baju se achhese se pakalo ghee lagake.
Ek katori me dahi,honey or kiwi compote dalke Raita banake. Ab garmagaram swadisht paratha tasty fruity raita ke sath parose.
