Steamed Bao Bun

Take a bowl add warm water, sugar, dry yeast and keep it for sometime.

Take a mixing.bowl add all purpose flour, pinch of salt, 2tbs oil, yeast mixture and prepare a dough. Apply oil on the dough and keep it for 10min.

Divide the dough into small balls. Roll it as small circle, apply oil on one side food it to half and roll it gently.

Steam it for 12min in a idly steamer.

U can fill ur bun with chole/chicken or anything as per ur wish.