Garlic Parmesan Chicken Tenderloins

Garlic Parmesan Chicken Tenderloins

Source : In A Shallow Plate Mix Together All The Dry Ingredients And Set Aside Dip The Tenderloins In Egg Then Dredge Them In Seasoning Mix Place The Tenderloin...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 7, 2026

Step:

  1. In a shallow plate, mix together all the dry ingredients and set aside.

  2. Dip the tenderloins in egg then dredge them in seasoning mix.

  3. Place the tenderloins in the fryer basket and air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the chicken is cooked through at 165F (74C) and the surface is golden brown.

Ingredients

  1. 4-6 pieces chicken tenderloins defrosted and pat dry
  2. 1 egg beaten
  3. 1 Tablespoon Italian seasoning
  4. 1/2 cup shredded Parmesan cheese
  5. 1 teaspoon garlic powder
  6. 1/2 teaspoon paprika
  7. 1/4 teaspoon cayenne pepper or to taste

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