Shahi soya chap curry

Wash and make cut in between in chop sticks and fry in hot oil until golden brown and remove it on paper plates

In a pan add ghee when hot add cumin seeds and ginger garlic paste stir it now add puree of onion and cashew

Now add puree of tomato and green chilli mix all spices and stir it continuously

Now add curd and soya chop masala stir until leaves from sides

Now add 2 cup water and fried chop and cook it about 10 minutes cover with lid

Serve hot spicy soya chop sticks with roti or nan and enjoy it garnish with fresh cream or malai