Bisibelebhat

Source : Heat Oil In Kadhai Add Rai Urad Dal Add Curry Leaves And Add Chopped Veggies And Mix Well Now Add Tamarind Juice And Gud Cook For Some Time Add Chilli P...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 19, 2026

Step:

  1. Heat oil in kadhai add rai urad dal add curry leaves and add chopped veggies and mix well now add tamarind juice and gud cook for some time add chilli powder bisi belebhat powder, turmeric powder, mix it.

    Bisibelebhat recipe step 1 photo
  2. Add dal and rice mix thoroughly add salt cover and cook for some time now add coriander leaves and grated coconut and serve hot with ghee on the top.

    Bisibelebhat recipe step 2 photo Bisibelebhat recipe step 2 photo

Ingredients

  1. 2 bowls cooked rice
  2. 2 bowls cooked toor dal
  3. 1/4 bowl culiflower chopped
  4. 1/4 bowl carrots chopped
  5. 1/2 bowl peas
  6. 1/4 bowl beans chopped
  7. 1 capsicum chopped
  8. 1 onion chopped
  9. 1 tomato chopped
  10. 10 curry leaves
  11. 4 tsp tamrind juice
  12. 4 tsp grated gud
  13. 3 tsp bisibelebhat powder
  14. 1 tsp red chilli powder
  15. to taste Salt
  16. 1/2 bowl coriander leaves finely chopped
  17. 2 tsp coconut grated
  18. 3/4 tsp spoon oil
  19. 1 tsp mustard seeds
  20. 1 tsp urad dal
  21. 1 tsp turmeric Powder

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