Alo salan with pori

Take a wok add oil then add rai dana kalonji kuti mirch haldi

Now add curry patta

Bow add potatoes cut it in cubes

Fry it for a min tgen add water

When potatoes becimes soft add some watwr if needed and with spoon mashed potatoes in waol coresly

Make sure flame should be on then add more watwr if needed stop mashing now some pitatoes cubes remain in cubes sone mashed do ot in such a way

Now add imli pulp

Cover alid for 5 min and flane turn low now when oul cimws in surface dish it out serve with puris