Marsala Rice

Marsala Rice

Source : Melt The Lard And Get Hot Add The Rice And Get Most Of It Brown Stirring Often For About 12 Minutes Now Add 2-1/2 Cups Of Water And Salt Bring To A ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 15, 2026

Step:

  1. Melt the lard and get hot. Add the rice and get most of it brown. Stirring often for about 12 minutes. Now add 2-1/2 cups of water and salt. Bring to a slight simmer.

    Marsala Rice recipe step 1 photo Marsala Rice recipe step 1 photo Marsala Rice recipe step 1 photo

  2. It's time to add the marsala. Simmer 12 minutes stirring occasionally. Now add the butter. Stir it in as it melts. When melted and it's simmering again add last cup of water.

    Marsala Rice recipe step 2 photo Marsala Rice recipe step 2 photo Marsala Rice recipe step 2 photo

  3. Simmer till craters form and bubbling occurs, add lid and remove from heat. Let sit undisturbed for 15-20 minutes. Serve I hope you enjoy!!

    Marsala Rice recipe step 3 photo Marsala Rice recipe step 3 photo Marsala Rice recipe step 3 photo

Ingredients

  1. 3 tablespoons pork lard
  2. 1/2 stick butter
  3. 1 cup rice
  4. 3-1/2 cups water
  5. To taste salt
  6. 1/2 cup masala wine

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