Til-gud Laddu

Til-gud Laddu

Source : Dry Roast Til For 6-8 Minutes On Low Flame When A Fragrance Start S Coming From Til Add Fennel Seeds And Put Off The Flame Dry Grind Coarsely Add Gud ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 13, 2026

Step:

  1. Dry roast til for 6-8 minutes on low flame.when a fragrance start s coming from til, add fennel seeds and put off the flame.

  2. Dry grind coarsely, add gud and ghee to the til and grind again for 1 minute.

  3. Take out from grinding jar, mix and make laddoos.

  4. Serve.

Ingredients

  1. 1 cup til(sesame seeds)
  2. 3/4 cup gud(jaggery)
  3. 1 tsp ghee
  4. 1 tsp fennel seeds

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