Uttapam

Take all the ingredients of batter in a bowl and mix it well. The consistency should not be too thick or thin.

Heat a pan and pour a ladle full of batter on it. spread it gently.

Let it be of little thick. Now add chopped toppings (vegetable) on it.

Sprinkle chilli flakes on it and press veggies gently on it.

Let it cook for 3-5 seconds. Spread little oil on it's sides and on top as well. flip it and cook from another side.

Cook other side for 3-4 minutes and your quick uttapam is ready to serve.

Serve with your favorite dipping sauce.