‘Kimpira’ Potato & Carrot

‘Kimpira’ Potato & Carrot

Source : Slice Potato And Carrot Into Thin Strips If You Have A Vegetable Slicer It Can Be Done Quickly Heat Oil In A Frying Pan Over Medium High Heat Cook Po...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 9, 2026

Step:

  1. Slice Potato and Carrot into thin strips. If you have a vegetable slicer, it can be done quickly.

  2. Heat Oil in a frying pan over medium high heat, cook Potato and Carrot until soft. Add Sugar and Soy Sauce (and Chilli), and stir-fry until slightly caramelised.

  3. Sprinkle some Toasted Sesame Seeds on top. Enjoy with freshly cooked Rice.

Ingredients

  1. 1 large Potato
  2. 1 large Carrot
  3. 1 tablespoon Oil *1/2 Sesame Oil & 1/2 Vegetables Oil recommended
  4. 2 tablespoons Soy Sauce
  5. 1 tablespoon Sugar
  6. Chilli Flakes OR Ground Chilli *optional
  7. Toasted Sesame Seeds

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