Mutton with lotus seeds

Mutton with lotus seeds

Source : Marinate Mutton In Yogurt Salt And All Powdered Spices Exept Mace Powder Marinate For 30 Minutes Heat Ghee In A Heavy Bottomed Vessel Add Whole Garam M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 16, 2026

Step:

  1. Marinate mutton in yogurt,salt and all powdered spices exept mace powder.Marinate for 30 minutes.

  2. Heat ghee in a heavy bottomed vessel, add whole garam masala, fry sliced onion till golden brown.

  3. Add marinated mutton, cover and cook till water dries.Add 2 cups water,cover and cook on low-medium heat for 40-45 minutes.

  4. Check wether mutton is cooked or not,if required cook for more few minutes.

  5. Add mace powder,mix.

  6. Heat 2 tbsp ghee in a pan,fry lotus seedsfor 5 minutes.Add to mutton.Add kewra water also.Mix,cover and leave for 5 minutes.

  7. Serve with naan.

Ingredients

  1. 500 grams mutton
  2. 2 onions
  3. 1/2 cup yogurt
  4. 2 tbsp ginger -garlic paste
  5. 1 tsp red chilli powder
  6. 1/4 tsp turmeric powder
  7. 2 tbsp coriander powder
  8. 1 tsp garam masala powder
  9. 1 pinch mace powder
  10. Wholegaram masala:
  11. 6 pepper corns
  12. 2 green cardemoms
  13. 1 "cinnamon stick
  14. 4 cloves
  15. 1 tsp cumin seeds
  16. 2 bay leaves
  17. 1/2 cup ghee +2tbsp
  18. to taste Salt
  19. 1 tsp kewra water
  20. 1 cup lotus seeds

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