Roast cashew nuts, almonds, pista and walnuts for 1 to 2 mins on low flame stirring continuously. Allow it to cool and roughly chop and keep aside.
Roughly chop figs and soak in hot water for about half an hour and then make a paste of it. Make paste of dates too.
Heat ghee in a pan on low flame. Add figs paste and cook for 2 to 3 mins stirring well. Add dates paste, mix well and cook for 1 to 2 mins.
Then add dry ginger powder, cardamom powder, nutmeg powder and roughly chopped roasted cashew nuts, almonds, pista and walnuts. Mix all well and cook for a minute and switch off the flame.
Let the mixture cool down little. Apply some ghee on hand and make roll from the prepared mixture. Keep prepared roll in refrigerator for some time.
Remove roll from refrigerator and cut in 1.5 to 2 inch wide slices. Healthy delicious Figs Roll are ready to serve.
