Source : Heat 1 Cup Water In A Vessel When It Begins To Boil Add The Crushed Masalas Wait Till It Boils Add Sugar And Tealeaves To It Bring It To Boil Again A...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vani Santhosh
at : January 7, 2026
Step:
Heat 1 cup water in a vessel. When it begins to boil add the crushed masalas.
Wait till it boils. Add sugar and tealeaves to it. Bring it to boil again.
Add the 1 cup Milk to it and again bring it to boil. You can keep the flame in lowest and bring it to boil, to make it more kadak.
Filter the leaves out and drink it hot in glass.
Ingredients
1 cup Milk
1 cup water
3 teaspoon sugar
2 teaspoon tea leaves
To crush masala
1 cm cinnamon
1 Bay leaf
1 inch ginger
1 clove
2 cardmoms
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