Oats thumb print cookies

First dry roast the oats till brown to enrich the flavour then make it a powder with sugar and keep aside.

Now mash the banana add peanut butter and mix well. Now add wheat flour oat powder and custard powder and mix well. Slowly incorporate the milk and mix well.

Now make a dough then small balls.

Now with the thumb make a small well on all balls.Now spoon in jam.grease a baking tray with ghee then place these beauties on the tray.

Bake it in preheated oven for 15 mins at 200 degrees. Cool then serve.