Source : Wash The Mung Beans Well Pour 10 Cups Of Water Tie Pandan Leaves Together And Put Them In Boil It Until The Beans Break Around 15-20 Mins With High ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Aini
at : January 3, 2026
Step:
Wash the mung beans well, pour 10 cups of water, tie pandan leaves together and put them in, boil it until the beans break (around 15-20 mins with high fire).
When the beans break and the water is running low, add more water and palm sugar and stir it well.
Enjoy it while its hot in winter, or cool it down and add some ice cubes for summer.
Ingredients
250 gr mung bean
1/2 cup palm sugar
3 pandan leaves
15 cups water
1/2 cup coconut milk (optional, i dont use it)
Related Recipes
Tuna with Thousand Islands Dressing
Chicken Meat Balls Bakso Ayam and Chicken Tofu Tahu Bakso
Green Lentil Macaroni Vegan
Water Spinach and Tofu Stir Fry Oseng Kangkung Tahu
Javanese Salad with Shredded Coconut Dressing Urap
Lebanese Zucchini with Yoghurt Sauce Kousa billaban