Shezuwan poha

Source : Heat Kadai Add Oil Jeera Chopped Veggies Saute For A Min And Then Add Shezuwan Sauce - Mix It Now Add Soaked Poha Salt Sugar Lemon Juice Give It A G...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Suchitra S(Radhika S)

at : January 1, 2026

Step:

Heat kadai add oil, jeera, chopped veggies saute for a min and then add shezuwan sauce - mix it now, add soaked poha, salt,sugar lemon juice give it a good mix cover and cook for a while.
Now add coriander leaves,spring onion greens and enjoy the day.

Ingredients

2 cups poha soaked and drained
1 onion chopped
1/2 carrot chopped
1/2 bowl cabbage chopped
2 tbsp beans finely chopped
1/2 tbsp coriander leaves finely chopped
Oil as requred
1 tsp jeera
3 tbs Spring onion greens chopped finely
to taste Salt
4 spoon shezuwan sauce
1 spoon lemon juice
1 spoon sugar

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