Creamy palak

Creamy palak

Source : Boil Spinach By First Removing Stems And Cleaning It Very Well Along With Green Chillies Till Water Of Spinach Dries Up Completely Cool And Chopperize ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 30, 2025

Step:

  1. Boil spinach by first removing stems and cleaning it very well along with green chillies till water of spinach dries up completely. Cool and chopperize it.

  2. Put oil, fry onions till golden. Then add in ginger/garlic paste and stir fry it too.

  3. Add in spinach and stir fry. Add in salt and cream and let it get cooked till bhoonofied for about 15 minutes.

Ingredients

  1. 4 bunches Spinach
  2. 4-5 Green chillies
  3. 1/4 cup Oil
  4. Onions 2 sliced
  5. 2 tsp Ginger/garlic paste
  6. 100 ml Cream
  7. to taste Salt

Related Recipes

Pizza tuc canapes

Pizza tuc canapes

Roti

Roti

Espetada chicken

Espetada chicken

Taandoori Jalferezi

Taandoori Jalferezi

Hummus

Hummus

Hummus with pita bread

Hummus with pita bread

Potato smilies

Potato smilies

Shahi tukray

Shahi tukray