Papri chana chaat

Chaney ko raat ko bhigo dein sada daalbkr subh wash kar ke boil kar lein

Aloo boil kar ke cut karlain

Hara masala cut kar lain

Imli bhigo kar pulp alag kar lain

Boiled cholay mein tamam khushk masaley add karen aloo add karain

Hara masala add karain imli ka pulp and lemon juice add karen cholay tyyar hai

Papri ke liay maida m tamam cheezen shamil kar ke dough tyyar karein and roll kar ke papri fry kar lain

Dahi ko beat kar ke sugar mix karain metha dahi is ready

Chana chaat mein dahi papri shamil karain mazedar chaat tyyar ha