Cinnamon Sugar Toast

Source : In A Large Skillet On Medium-high Heat Melt The Butter Add In The Brioche Slices And Toast Until The Bottom Is Golden Brown About 2 Minutes Flip And ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 28, 2025

Step:

  1. In a large skillet on medium-high heat, melt the butter. Add in the brioche slices and toast until the bottom is golden brown about 2 minutes. Flip and toast the other side until golden brown about 2 minutes.

  2. Sprinkle on the granulated sugar and cinnamon. Enjoy!


Ingredients

  1. 2 (1 inch) slice brioche bread
  2. 1 tablespoon butter
  3. 1 teaspoon granulated sugar
  4. ground cinnamon - sprinkle

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