Whosaynas Pizza

Base:
Bind soft dough using all ingredients with warm water

Let rise till it doubles, punch back, make three to four balls

Roll or spread each ball, then lay on greased trays, poke with fork

Let rise for another fifteen minutes, then bake in oven on 200C to pinkish colour

Remove from oven and let it cool down

Sauce:
Grill tomatoes, then blend with the rest of ingredients except herbs, with quartre cup of water

Boil the sauce once, add herbs and let it cool down

Toppings:
Panfry chicken cubes in little oil, with garlic paste, salt, chilli powder and turmeric powder

Chop capsicum, french beans and onions

Slice mushrooms and olives

Pizza making:
On each base put enough tomato paste and spread evenly

Sprinkle veggies and chicken evenly

Sprinkle cheese and dried herbs

Bake on 200C till cheese melts