_Zesty_chicken_and_potatoes

Wash the chicken very well under
cold running water, rubbing it with salt. Pat dry

Peel the potatoes, and cut into medium size thick circles, then wash thoroughly

In a saucepan, fry the potatoes until golden brown.Strain on a paper towel to remove excess oil

Fry the chicken until golden brown.

In a saucepan, add olive oil, garlic, lemon juice, salt and water

Leave the mixture on medium heat for 30 minutes until it thickens

In a serving dish, arrange the chicken and potatoes

Add the broth (garlic and lemon mixture) and spread over all the chicken and potatoes

Decorate the dish with assorted vegetables

Serve Hot

By: Sara Al Rifaii