Chinese Five Spices Walnuts

Source : In A Small Bowl Mix All The Spices And Set Aside In A Cake Pan Drizzle Butter Over Walnuts And Toss Then Add In The Spices Mixture And Toss Air Fry ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 13, 2025

Step:

  1. In a small bowl, mix all the spices and set aside.

  2. In a cake pan, drizzle butter over walnuts and toss. Then, add in the spices mixture and toss.

  3. Air fry at 320F (160C) for about 5-6 minutes. Let cool before serving.


Ingredients

  1. 2 cups walnut pieces
  2. 1 tbsp melted butter
  3. 1/2 tsp salt or to taste
  4. 1/2 tsp Chinese five spices powder or to taste
  5. 1/4 tsp onion powder

Related Recipes

Dahi bare Ramadan special with Huma kitchen

Dahi bare Ramadan special with Huma kitchen

Bacon Wrapped Ground Sirloin Loaf

Bacon Wrapped Ground Sirloin Loaf

Greek Marinade Lamb Chops

Greek Marinade Lamb Chops

Aaloo qeemapotato with mince meat

Aaloo qeemapotato with mince meat

Gatte ki sabji

Gatte ki sabji

Parmesan Baked Chicken Breast

Parmesan Baked Chicken Breast

Chicken tikka spaghetti

Chicken tikka spaghetti

Baked doughnuts with nutella glazed

Baked doughnuts with nutella glazed