Beat egg yolk and keep aside
Boil milk with condensed as it boils remove from flame
Add beaten egg yolk and whisk, should not cook but blend in well
Keep on flame and boil once, while whisking
Remove from flame add gelatine mixture and whisk
Remove mixture in two bowls keep equal portion in the pot
Now you have three equal portion of pudding mixture
In the pot put grated chocolate and cocoa and boil till chocolate melted
Pour the chocolate mixture in pudding bowls or dessert glasses
Let it cool a bit then freeze for ten seconds
In one portion of mixture add vanilla essence and mix well
In other portion add chopped strawberries, colour and essence, stir in well
Remove chocolate pudding bowls add strawberry mixture equally in each, keep in freezer for ten seconds
Lastly add vanilla mixture and let it set well
Beat whip cream with icing sugar, little vanilla essence, not must peaks formed but should be firm
Pipe on the dessert bowls, sprinkle sweets and chocolate shavings and chill then serve
NB: sugar depends how sweet you take, i did not use it
