Source : In A Kadai Add Oil When Properly Hot Add Whole Garam Masala And Dry Red Chilli Stir It Now Add Chopped Onion Stir It Until Brown Now Add Chopped Tomatoe...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Monika gupta
at : December 10, 2025
Step:
In a kadai add oil when properly hot add whole garam masala and dry red chilli stir it
Now add chopped onion stir it until brown now add chopped tomatoes,green chilli, ginger garlic paste and cashews stir it 2 minute
Let it cool now make smooth paste of it
In a kadai add oil when hot add cumin seeds and onion paste after 2 minutes add tomato puree cook it properly
Now add spices and curd, kasoori methi stir it now add 2 cup water and paneer pieces
Cover it with lid for 2 minute paneer lawabdar is ready for serve you can enjoy it with nan or chapati and garnish with fresh cream
It is too yummy in taste enjoy it
Ingredients
4 medium size tomato
4 medium size onion
2 green chilli
250 gm paneer
1 inch ginger pieces
2 cloves
4-6 black pepper powder
2 tbsp cashew
1 bay leaf
to taste Salt
1 tbsp coriander powder
1/2 tbs red chilli powder
1/2 tbs kasmiri red chilli
1 tbs garam masala powder
as needed Oil
1 dry red chilli
1 tsp kasoori methi
2 tbsp curd
2 tbsp fresh cream for garnish
1/2 tsp cumin seeds
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