Moong dal uttapam

Source : Soak Moong Dal Approximately For 1 Hour Strain Excess Water And Make A Thick Paste In Grinder Add Salt Chilli Powder Green Chilli Chopped Finally Chopp...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 18, 2026

Step:

  1. Soak moong dal approximately for 1 hour.

  2. Strain excess water and make a thick paste in grinder.

    Moong dal uttapam recipe step 2 photo
  3. Add salt, chilli powder green chilli chopped.

    Moong dal uttapam recipe step 3 photo
  4. Finally chopped vegetables as you like.

    Moong dal uttapam recipe step 4 photo
  5. Spread moong dal on a hot tawa and add chopped vegetables over it.

    Moong dal uttapam recipe step 5 photo
  6. Apply oil and cook both sides till brown.

    Moong dal uttapam recipe step 6 photo
  7. Serve hot with ketchup or green chutney.

    Moong dal uttapam recipe step 7 photo

Ingredients

  1. 1 cup moong dal
  2. 1 cup chopped vegetables
  3. 1 tbsp salt or according to taste
  4. 1/2 tbsp chilli powder
  5. 1 tbsp chopped green chilli
  6. as required Oil for cooking

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