Crockpot pot roast my way

Source : Place All Vegetables In Bottom Of Cooker And Mix In 1 Teaspoon Italian Seasoning Salt And Peppersprinkle Beef With Salt Pepper And California Garlic A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 10, 2025

Step:

  1. Place all vegetables in bottom of cooker and mix in 1 teaspoon Italian seasoning, salt and pepper

  2. Sprinkle beef with salt, pepper and California garlic and herb seasoning and place in a skillet in a little oil and brown on all sides but don't fully cook and then place on top of vegetables

  3. Mix broth, gravy, parsley, balsamic vinegar, seasoning pack and water all together and pour on top

  4. Cover and cook on low for 8 hours


Ingredients

  1. Enough baby gold potatoes quartered I use 2 to 3 lb bag
  2. My family loves potatoes
  3. About 1/2 cup finely chopped celery
  4. 1 (16 oz) bag baby carrots
  5. 1 cup diced yellow or white onion
  6. 1 Tablespoon garlic minced
  7. 1 teaspoon Italian seasoning
  8. 1-2 beef chuck roasts 2 lbs each I cut them up
  9. To taste Salt I use pink Himalayan
  10. To taste black pepper
  11. To taste flavor mate California garlic & herb seasoning
  12. 1 (14 oz) can beef broth
  13. 1 (12 oz) jar beef gravy
  14. 1 Tablespoon balsamic vinegar
  15. 1/2 cup water
  16. 1 (1.27 oz) pack of pot roast seasoning I use Marcum save a lot
  17. brand *
  18. 1 Tablespoons parsley

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