Sieve the flour, cocoa powder, baking powder, salt,and baking soda together.
In a large bowl take condensed milk, melted butter and 1 tsp vanilla extract and mix well.
Add the prepared sieved flour - cocoa mixture and 5-6 tbls milk and mix gently with help with spatula.
Grease a baking tray with butter on all the sides. Dust the plain flour and shake and tap the tin to remove the excess flour.
Pour the prepared cake mixture into a greased and dusted tin and spread it evenly.
Bake in a preheated oven at 180 degree celcius for 30 minutes or till done.
When ready. Remove the cake from oven. Keep aside to cool.
Now, a large mixing bowl take 250 gm cream and 2 tbsp powdered suger. mix well and then beat till the frosting turns smooth and fluffy.
Trim the top of cake if there is bulge. spread the generous amount of prepared cream frosting and make chef's hat design.
Now fill the frosting into piping bag and make disagin cookpad logo chef's hat design.
Make out line with sprink and cocoa powder.Add colourful sprinkle.
Mix butter and coco powder well and put in a piping cone. write the cookpad name.
Now ready beautiful chef's hat with cookpad cake.
