Kaali masoor ki daal

Source : Daal Ko Soak Kar Lsin Phr Is Mein Sslt Chill Dhanya Aur Ginger Garlic Paste Dasl Gul Jaane Tak Cook Kar Lain Jab Daal Achi Tarha Gal Jae Aur Thick Ho ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 4, 2025

Step:

  1. Daal ko soak kar lsin phr is mein sslt, chill, dhanya aur ginger garlic paste dasl gul jaane tak cook kar lain.

  2. Jab daal achi tarha gal jae aur thick ho jae to is ko karhi leaves, zeera aur mirch sy baghaar lain aur.

  3. Aur opper sy lemon juice dasl kar mix krain white rice ke ssth serve krain.


Ingredients

  1. 1 cup daal soak kar lain 2 hours
  2. to taste Salt
  3. 1 tsp Red chilli powder
  4. 1 tsp dhanya powder
  5. 1 tsp ginger garlic paste
  6. leaves Thory karhi
  7. 1 tsp zeera
  8. Few whole red chilli
  9. 1 lemon juice
  10. 12 tbsp oil

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