Prepare all ingredients
Lauki ko peel kar kay wash kar lay.
Lauki ko kadughash kar lay or sirf green wala hisa kary baki white walay hisay ko waste kar daay.
Pan ma lauki daal kar medium flame par lauki ka pani dry kar lay.
Pani dry hu jaya tu 1 cup milk daal kar pakaya takay lauki gaal jaya.
Jab milk dry hu jaya tu 1 pinch food colour daal kar 1 se 2 min kay liye bhon lay.
Ab sugar daal kar sugar ka pani dry hu nay tak pakaya.
Sugar ka pani dry hu jaya tu ghee daal kar mazeed bhonay.
Or sath hi ilachi powder or ilachi daal kar mix kar lay.
Jab khusbo anay lagay tu flame off kar daay or half cup khoya, 1 tbsp almond or 1 tbsp pistachio daal kar mix kar lay.
Lauki ka halwa ready hia serve kar nay kay liye.
Khoya, pistachio or almond se garnish kar kay serve karay.
