Makki Ki Roti

Makki Ki Roti

Source : Take A Mixing Bowl And Add All The Ingredients In It Add Hot Water To Knead A Smooth Dough Cover The Bowl With A Lid And Let It Rest For 15 Minutes Af...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 2, 2025

Step:

  1. Take a mixing bowl and add all the ingredients in it. Add hot water to knead a smooth dough. Cover the bowl with a lid and let it rest for 15 minutes.

    Makki Ki Roti recipe step 1 photo

  2. After 15 minutes knead the dough again. Add some wheat flour to help knead it.

    Makki Ki Roti recipe step 2 photo

  3. Take some portion from it and roll it into a chapati cook this chapati from both sides. Apply ghee and cook till crispy golden brown.

    Makki Ki Roti recipe step 3 photo Makki Ki Roti recipe step 3 photo

  4. Enjoy it with butter or veggies.

    Makki Ki Roti recipe step 4 photo

Ingredients

  1. 1/2 cup whole wheat flour
  2. 1/2 cup corn flour (makki ka atta)
  3. to taste Salt
  4. 1/2 spoon chilli powder
  5. as required Hot water to knead smooth dough
  6. as required Ghee

Related Recipes

Eggless millet Waffle

Eggless millet Waffle

Paneer chilli dry

Paneer chilli dry

Suji ke golgappe

Suji ke golgappe

Chicken poppy

Chicken poppy

Curd with cucumber

Curd with cucumber