Simple jollof rice

Pick your rice, put pot on fire add water, wash your rice and pour inside to per boil.

Pound your peppers and onions.

Wash and cook your meat with seasoning cubes when done fry them.

After perboiling wash and set aside your rice.

Put back your pot add the quantity of water that will cook the rice add the pounded peppers, seasoning cubes, curry, oregano and parsley and to boil and add back your fry meat then pour in your rice.

Allow to cook and simmer and it's done.