Roasted potatoes with soup

Cut potatoes in veggies boil them for 6-8 minute or until half done

Now allow it ti cool down then mix all ingredients in oil and pure it on potatoes rub them

Now add salt pepper and sugar andcorn starch for thickness

Now add butter and dish out it

Now keep it in a baking dish and bake it for 20 minues or until it is crispy

Now dish out it and enjoy with soup and tomato ketchup