Aloo paratha

Take wwf in bowl add salt and water as required to knead soft dough pliable keep aside for 10minutes

Take another bowl add boiled potatoes salt red chilli powder coriander leaves mashed potatoes and mix it properly

Take one ball size portion from dough falt and stuff with mixture of potato fold it like potli roll it shaped paratha

Shallow fry on hot tawa applying oil or ghee butter nice crisp flap and cook other side till crispy serve with green mint chutney