Ginger Garlic Gravy

Source : Put Ginger Amp Garlic In Motal Pestal Amp Crush It Put Desi Ghee In A Karahi With Ginger Garlic Paste Amp Stir Constantly Cook Till It Becomes Go...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 7, 2025

Step:

  1. Put ginger & garlic in motal pestal & crush it.

  2. Put desi ghee in a karahi with ginger garlic paste & stir constantly, cook till it becomes golden brown.

  3. Now add all the ingredients & saute.Add grated tomato & cook till oil spreads from corners.

  4. Add 1/4 cup of water & stirr.Now add milk & stirr constantly. Switch off the flame.

  5. Garnish with chopped coriander leaves & serve hot with chapati.


Ingredients

  1. 8 garlic cloves
  2. 1 inch pieces ginger
  3. 1 tbsp desi ghee
  4. 1 grated tomato
  5. to taste salt
  6. 1/4 tsp red chilli powder
  7. 1/4 tsp turmeric powder
  8. 1/4 tsp chopped coriander leaves
  9. as needed water
  10. 1/2 cup milk

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