Ridged gourd Tori

Source : Peel Amp Cut The Tori In Small Round Pieces Heat Oil In A Cooker Amp Add Chopped Onions Amp Grated Ginger Cook Till They Become Golden Brown Now Ad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 29, 2025

Step:

  1. Peel & cut the tori in small round pieces.

  2. Heat oil in a cooker & add chopped onions &grated ginger.Cook till they become golden brown.

  3. Now add all the ingredients & saute.Add chopped tomatoes & cook on low flame till they become mashy.

  4. Add pieces of tori with 1 cup of water.Cover with lid.After a whistle,slow down the flame & cook for 5 minutes.Switch off the flame.let it cooldown.

  5. Open the lid & cook on low flame till all the water is absorbed. stir constantly.

  6. Garnish with coriander leaves & serve hot with chapati.


Ingredients

  1. 1 kg tori
  2. 1 chopped onion
  3. 2 chopped tomatoes
  4. 1 tbsp oil
  5. 1 tsp grated ginger
  6. to taste salt
  7. 1/4 tsp red chilli powder
  8. 1/3 tsp turmeric powder
  9. 1/4 tsp garam masala
  10. 1 tsp chopped coriander leaves
  11. 1 cup water

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