Source : Bake 1 Layer Of White Or Yellow Cake 2 Layers Of Chocolate Cake As Directed On Box Make Ganache And Butter Cream Icing After Cakes Have Cooled Stack ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Laura
at : November 15, 2025
Step:
Bake 1 layer of white or yellow cake, 2 layers of chocolate cake as directed on box. Make ganache and butter cream icing.
After cakes have cooled, stack cakes with ganache in between layers. Put cakes on cake board. Then, Ice the sides and on top. Create squiggles on top. While butter cream on sides is still wet, apply sprinkles and eye candy. Enjoy.