Aloo ka paratha

Aloo ka paratha

Source : Take One Balls Roll Chapati Apply Stuffing Seal It Make Paratha Cooked In Nonstick Tava Serve With Curd

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 18, 2025

Step:

  1. Take one balls, roll chapati, apply stuffing, seal it make paratha, cooked in nonstick tava.

  2. Serve with curd.

Ingredients

  1. As needed Leftover aloo sabji
  2. 2 balls wheat dough
  3. To taste salt
  4. As needed ghee

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