Medu wada

Medu wada

Source : Soak Urad Dal For 6 Hours Blend It Into Coarse Paste Take A Frying Pan Add Oil To It Let It Heat Take A Bowl Add Blended Urad Dal Onion Green Chilli ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 8, 2025

Step:

  1. Soak urad dal for 6 hours.blend it into coarse paste.

    Medu wada recipe step 1 photo Medu wada recipe step 1 photo

  2. Take a frying pan add oil to it let it heat. Take a bowl add blended urad dal, onion green chilli, salt Cumin seeds, coriander leaves, curry leaves mix all ingredients well.

    Medu wada recipe step 2 photo

  3. Make a donut and deep fry in the oil till it turns to golden brown. Serve it with idli chutney sambhar

    Medu wada recipe step 3 photo Medu wada recipe step 3 photo Medu wada recipe step 3 photo

  4. Enjoy!

    Medu wada recipe step 4 photo

Ingredients

  1. 200 gms urad dal
  2. 1 tsp cumin seeds
  3. 1 onion finely chopped
  4. 1 tbsp coriander leaves finely chopped
  5. 1 tbsp coconut finely chopped
  6. few curry leaves
  7. as per taste Salt
  8. as required Oil to fry
  9. 1 green chilli finely chopped

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